Vintage portraits a super collectible in so many ways. You can make-up your family tree if you so desire, do fabulous wall displays, research the history of itinerant painters and naive paintings….the list goes on. What is the picture that I am opening with today, it is mine, sits on my desk purchased, (if I turn my head slightly to the right it is in my view while I am at my lapto) a zillion years ago at RSM (Randolph Street Market www.randolphstreetmarket.com is Saturday and Sunday, September 23 and 24 from 10 to 5….it is the last outdoor Market of the season, it is, of course, year round inside Plumbers Hall!) it is an oil on wood and I have decided it is me with my. Mother, Ruthy. The frame is in disrepair but I like it that way (Tommy this one is for you!!!)
Come to Randolph Street Market this weekend and find one, two or more to add to or start a collection. I am featuring some of my favorites as well as introducing you to Melissa Parks who will be at RSM with some of her treasures. Melissa is one of my most admired and go to vendors she has amazing taste and vision with her own collections and she gathers many, many, many items to share with you when she comes to RSM, a must visit booth….and I am absolutely mad for her Instagram posts you can follow her @megillicutti, you won’t be sorry. l’ll try to convince her to do a Monday Profile…really want to know more about her and share her story with you…fingers crossed! I asked her to take a couple of photos of her collection of portraits that she displays with her multitude of collectibles.
Each definitely has a story to tell. I particularly like the gentleman who is looking directly at us…what is he saying with his very blue eyes and jaunty mustache!!!! Love all of them. Melissa, thanks so much for sharing.
Portraits have always been with us and a way not only to capture loved ones but yourself as well. Here are a few I found on Pinterest and have added to my favorites list. I actually don’t collect them myself, but you know I have limited space, maybe I will start with some “smalls”!!
Isn’t she a charmer with the pearls and magnificent hat.
Really, really old but I really, really like her gaze and the primitiveness of it (is that a word!!!!)
I believe a Chagall…
My photo at RSM, frames all ready for your art!
Just a few suggestions on how to display your collection.
Another vendor I always visit at RSM is Kevin Gorsch, find him in the Ballroom of Plumbers Hall and follow his Instagram @redleopardcrocodilevintage. Kevin and I have known each other for years and, in fact, spent many a Sunday getting treasures at the Sandwich Flea Market. He has shared a couple of portraits with me to pass along to you and included his entrance hall wall where he houses his “family” portraits!!
A pastel done by an American in Paris at Le Montmartre.
A portrait of Kevin at 13 from a show in San Antonio, no art could be more than $10, it was called the Starving Artists Show, no wonder!
Kevin done a couple of weeks ago at the Lakeview Festival of Art.
All of Kevin’s pieces photographed by him. Huge thanks to Kevin for sharing some of his unique treasures with us.
She is my favorite find on Pinterest…I have become addicted to the site. I have always be a “clipper” it is in my DNA both my Mother and Father were clippers and I am proud to carry on in the family tradition…I must admit I still pull things out of magazines and newspapers but with all the ways you can save on the Internet I am in pig heaven!
Unless otherwise noted all photos are from Pinterest credits unknown.
I just heard on the Channel 7 News that The Hungry Hound’s www.abc7chicago.com/hungryhound featured restaurant tomorrow night will be one of my new favs and one I reviewed several weeks ago…PROXI www.proxichicago.com. Emmanuel Nony promised to give me a recipe so here it is….enjoy and do go to the restaurant and enjoy a fantastically creative menu.
PROXI Restauran Andrew Zimmerman, chef
Fried Fish Collars with Thai garlic-chili sauce
8pc fish collars, about 6oz each, cleaned by your fishmonger
or 2 whole fish (red snapper for example) about 1.5-2 lbs each, cleaned by your fish monger or and fish fillets that you like (one per person about 5-6oz each)
½ cup white rice flour
2 tbsp tempura flour
1-2 tbsp salt
2 limes, cut into wedges
12-16 sprigs of cilantro
8 cups vegetable oil (or enough to fill a Dutch oven or wide pot to a depth of about 6 inches)
2 tsp vegetable oil
3 tbsp minced shallots
1.5 tbsp sambal oelek
3 tbsp chopped cilantro
1 tbsp minced garlic
2 tbsp fish sauce
2 tbsp sugar
¼ cup tamarind water (made from 4oz seedless tamarind and 3 cups water…warmed up…mashed and then strained)
Pre heat an oven to 200 F.
Pre heat the oil in a wide pot or dutch oven to 350 F.
Have a sheet pan lined with paper towels topped with a rack handy.
To make the sauce, heat the vegetable oil in a sauce pan. Add the shallots, cilantro and garlic. Cook for about two minutes until the shallots are softened. Add the samabal, fish sauce, sugar and tamarind water. Cook about three minutes more.
Remove from heat and keep warm.
For the fish collars, lightly season the collars with salt and them combine the rice and tempura flours. Completely coat the collars in the flour mix and add them in batches to the hot oil. Fry about 4-5 minutes or until lightly golden brown and hot all the way through. As the collars are finished remove them from the oil and put them on the rack over the paper towels to drain. Keep warm in the oven as you cook the remaining collars.
To serve: put some of the sauce down on four plates. Top the sauce with the fish collars. And then some cilantro sprigs and the lime pieces.
Nena’s note…I am suggesting a wonderful dry white wine or champagne. It is a delicious dish, enjoy!